What came first? The chicken or the egg? It is one of life’s unanswerable questions. An equally important question that can be answered however is how you like your eggs? Whether they are fried, scrambled, poached, boiled or maybe even raw, it is a very personal choice and can make or “break” a good meal […]
Having just got back from Europe with it’s amazing weather, I for one am struggling to adjust to the cold temperatures! However, don’t feel sad or get the blues… Winter can make us feel more sluggish, lethargic and even feel a little flat. This can make us crave […]
This Persian Love Cake, gorgeously fragrant with beautiful Middle Eastern spices, is moist, delicious and so very easy to prepare. It is grain and gluten free and a lot less sweet than most versions. Use a small 20cm springform cake tin or double the recipe and use a 25-26cm tin. This recipe is adapted from […]
With lots of fresh herbs and lemon these salmon patties are filled to the brim with flavour and will quickly become a family favourite as kids just love them. They are simple to prepare, leftovers make for wonderful lunches and they also freeze beautifully. They can be made with tinned or fresh wild salmon, or […]
Warming, creamy, nourishing, comforting….this soup is just beautiful on a chilly winter evening, and will also make a wonderful lunch the next day to take to school or work in a thermos. It is so very quick and easy to make as well.