With 5C recorded in Sydney this week, we think it’s the best time you can cook a big batch of a warming meal and eat that for at least three meals after. No one wants to stand in the kitchen every night of the week, right?
This organic pasta dish is perfect for that – make a big batch, give it to kids’ for lunch the next day and even freeze it until the next meal.
Organic brussels sprouts are in-season and at the peak of their gorgeousness at this time of year. In addition to their nutty yumminess, Brussels sprouts are a wonderful source of anti-inflammatories and antioxidants, as well as great detoxifiers and cancer preventers.
This is an easy, delicious and healthy dinner for busy families to throw together in only 20 minutes. Double win!