Green Bean Salad with the Best Ever Miso Dressing
Ingredients
- 600 grams green beans , trimmed
- 2 green onions , finely sliced
- 2 tbsp sesame seeds , lightly toasted
Dressing:
- 2 tsp finely grated fresh ginger
- 2 tbsp white miso paste
- 2 tsp toasted sesame oil
- 2 tsp rice syrup or maple syrup
- 1 & 1/2 tbsp brown rice viegar
- 2 tsp mirin
Instructions
- Steam the beans for 6 minutes and then drain.
- Make the dressing by shaking all of the ingredients in a glass jar.
- Toss the shallots and beans with the dressing and sprinkle over the sesame seeds.
Tips:
- You could replace the beans with asparagus, broccoli, snow peas, cucumbers, carrots or pumpkin.
