Harira is a dish loved all over the Middle East and commonly eaten to break the Ramadan fast. It sometimes is cooked with meat but this is a lighter vegetarian version. Leftover soup can be kept in the fridge for a few days, in fact it will become even more flavourful, and it also freezes…
Who doesn’t love dessert? Rhetorical question, we know! There’s nothing better than treating yourself to homemade goodness of creamy nutty mousse – one that doesn’t take hours to prepare. Is that even a possibility? Sure is… There are so many recipes like this one around but I have to say I do think (after extensive…
You know those meals that remind you of your Grandmother’s kitchen and those nostalgic childhood days when you didn’t have to worry about anything but laughing, eating and sleeping? Oh, childhood….Today, we’re tapping that nostalgic side of the heart and soul with this old-fashioned, nourishing recipe that will remind you of the warming, delicious…
Who doesn’t love a good banana bread for morning tea? Cut yourself a thick slice, brew a pot of your favourite tea, slather the bread with butter and sit in the sun! Mmmmm… This banana bread is yummy, moist, extremely easy to make, high in protein and completely free of gluten, grains and refined-sugars. Can it…
Let’s talk about kale today – Gwyneth Paltrow wants to marry it and nutritionists cannot subscribe it enough. Both with a very good reason for it. One cup of kale has only 36 calories, 5 grams of fiber and 0 grams of fat. It is great for aiding in digestion with its great fiber content.…
It’s school holidays, and if you’re desperately trying to engage your kids in fun activities – away from the computer and television screens – then you’re going to love us for this. Baking isn’t just therapeutic for adults, but your sweet little kids are going to love it as well, especially when the recipe demands…
Very few things satisfy the stomach more than a big serve of roasted vegetables. Especially when it’s wet, wild n’ cold outside, you need to be able to get all the nutrients from your greens, reds and purples without having to make too many dishes for one meal. This is an all-in-one wonder! These lovely…
With 5C recorded in Sydney this week, we think it’s the best time you can cook a big batch of a warming meal and eat that for at least three meals after. No one wants to stand in the kitchen every night of the week, right? This organic pasta dish is perfect for that –…
The doonas have been layered up, summer attires have been put away and the slow cooker is out… winter is very much here and it’s not going anywhere for the next three months. With this chilly weather on the rise, all the body needs is warming and comforting meals – one that have a party…
“Cake is happiness. If you know the way of the cake, you know the way of happiness! – C. Joybell C. There’s no arguing when it comes to such wise words. Cake has something magical about it; from the therapeutic stages of baking to the gleeful moment of consuming a slice that’s the size of…